Fruit Jellies

Fruit Jellies are traditional British jelly sweets known for their soft, chewy texture and vibrant fruit flavours. Each sweet is coated in sugar and bursting with juicy taste, including lemon, lime, strawberry, blackcurrant, and pineapple. Made with natural colours and flavourings, they’re gelatine-free, suitable for vegetarians, and gluten-free. These jellies are perfect for sharing, gifting, or enjoying as a nostalgic treat.

Ingredients: Sugar, glucose syrup, water, gelling agent (pectin), acid (lactic acid), colours (anthocyanins, curcumin, paprika extract), flavourings, plant concentrates (safflower, spirulina).