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Dark Chocolate caramels with a rose flavoured centre, dusted with edible glitter.
Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Milk, Fat Reduced Cocoa Powder, Partially Hydrogenated Vegetable Oil (Sunflower), Emulsifier: Sunflower Lecithin; Glazing agent: Acacia Gum, Shellac; Colours: Titanium Dioxide, Iron Dioxide; Flavourings, Emulsifier: Mono and diglycerides of fatty acids. Dark Chocolate contains minimum 65% dry cocoa solids. Not suitable for Nut, Peanut allergy sufferers. Suitable for Vegetarians.Alcohol freeGluten Free